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The immune system is a complex network of cells, tissues, and organs that work together to protect the body from harmful pathogens such as bacteria, viruses, and fungi. A strong immune system is essential for overall health and well-being.
Medicinal mushrooms have been used for centuries in traditional medicine to boost immune function and fight off infections. Maitake, Turkey Tail, and Cordyceps are three types of mushrooms that have gained attention for their potential immune-boosting properties.

Maitake has been shown to enhance immune function by activating immune cells through several mechanisms. One of the main ways it does this is by stimulating the production and activity of certain immune cells, such as NK cells and macrophages.
NK cells are a type of immune cell that play a critical role in the body's defense against viruses, and bacteria.
In addition, maitake has been shown to activate macrophages, which are immune cells that engulf and destroy foreign particles, including bacteria. Macrophages are an important part of the immune system's first line of defense against infection.
Maitake contains several bioactive compounds, including beta-glucans and polysaccharides, which are responsible for its immune-enhancing effects. These compounds are thought to work by binding to receptors on immune cells, stimulating their activity and production.

Turkey tail is a medicinal mushroom that has been used in traditional medicine for centuries. One of the main benefits of turkey tail is its ability to enhance immune health.
Turkey tail contains polysaccharides, which are complex sugars that have been shown to stimulate the immune system. Specifically, turkey tail polysaccharides can activate immune cells such as natural killer cells and macrophages, which help to destroy harmful pathogens.
In addition to stimulating immune cells, turkey tail also contains antioxidants, which can help to reduce inflammation in the body. Chronic inflammation can weaken the immune system and make it more susceptible to infection and disease.
Furthermore, turkey tail may also increase the diversity and abundance of beneficial bacteria in the gut, which is important for overall immune health. The gut is home to a large portion of the immune system, and a healthy gut microbiome can help to protect against harmful pathogens.

Cordyceps can improve immune health by increasing the activity of immune cells. Studies have shown that cordyceps mushroom extracts can increase the production and activity of natural killer cells. Additionally, cordyceps mushroom extracts have been shown to increase the production of cytokines, which are signaling molecules that help to regulate the immune response.
Cordyceps mushroom also has antioxidant properties, which can help to reduce inflammation in the body.

2-3 capsules per mushroom or 1/2 tsp per mushroom.

Split the dose throughout the day or take all at once. Can be consumed with food or on an empty stomach.

See the individual product pages for the nutrition information.