Ingredients
|
Products
Directions
1 |
Line a baking tray with parchment baking and preheat the oven to 160 degrees |
2 |
Combine all ingredients together in a large bowl and stir until thoroughly combined and well coated! |
3 |
Spread out your mix evenly on the baking tray. |
4 |
Bake for 13 minutes, remove from the oven and stir to ensure all the granola bakes as evenly as possible, place back in the oven and bake for a further 13 minutes, or until golden. |
5 |
Remove from the oven and allow to completely cool, this well make sure the granola remains crisp and crunchy. |
6 |
Once cooled store in an airtight container and enjoy! |
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