Ingredients

• 1 tsp Matcha green tea powder

• 2 tsp Raw Cane sugar

• 3 tbsp warm water

• 300ml hot milk & some froth for serving

   

1

Spoon the matcha powder & sugar into cup.

2

Add warm water and mix until a smooth dark green paste is formed.

3

Add the warm Milk and Mix the paste and milk together. Top your Latte with froth for an extra creamy taste.